Lv1
30 积分 2024-10-12 加入
Extracellular inulinases from Penicillium janczewskii, a fungus isolated from the rhizosphere of Vernonia herbacea (Asteraceae)
6天前
已完结
Screening of extreme salt-alkali tolerant strain and effect of its fertilizer on wheat growth and soil environment under saline-alkali condition
28天前
已完结
Chemical and microbial properties of Chinese traditional low-salt fermented whole fish product Suan yu
1个月前
已完结
Effect of oligosaccharides on the growth of Lactobacillus delbrueckii Subsp. bulgaricus strains isolated from dairy products[J]. Journal of Agricultural & Food Chemistry
4个月前
已完结
In Vitro Evaluation of the Probiotic and Safety Properties of Bacteriocinogenic and Non-Bacteriocinogenic Lactic Acid Bacteria from the Intestines of Nile Tilapia and Common Carp for Their Use as Probiotics in Aquaculture
5个月前
已完结
CEBPB dampens the cuproptosis sensitivity of colorectal cancer cells by facilitating the PI3K/AKT/mTOR signaling pathway
6个月前
已完结
Adherence capacities of oral lactobacilli for potential probiotic purposes
6个月前
已完结
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