Lv62
1690 积分 2025-04-01 加入
Ionic liquid-mediated solid–liquid extraction and separation processes for essential oils: modern trends
23天前
已完结
Applications of machine learning in supercritical fluids research
23天前
已完结
Advances in innovative extraction techniques for polysaccharides, peptides, and polyphenols from distillery by-products: Common extraction techniques, emerging technologies, and AI-driven optimization
23天前
已完结
Simultaneous prediction of Panax ginseng origin and ginsenoside Re content using hyperspectral imaging and a multi-task one-dimensional convolutional neural network
26天前
已完结
Measurement of total anthocyanins content in flowering tea using near infrared spectroscopy combined with ant colony optimization models
1个月前
已完结
Convergence of Improved Particle Swarm Optimization based Ensemble model and Explainable AI for the Accurate Detection of Food Adulteration in Red Chilli Powder
1个月前
已完结
Ant colony algorithm-enabled back propagation neural network and response surface methodology based ultrasonic optimization of safflower seed alkaloid extraction and antioxidant
1个月前
已完结
Optimisation of patchoulol in the lipid-soluble concentrates of Pogostemon cablin using response surface methodology (RSM) coupled with genetic algorithms (GA)
1个月前
已完结
Optimization of Ultrasonic-Assisted Extraction of Active Components and Antioxidant Activity from Polygala tenuifolia: A Comparative Study of the Response Surface Methodology and Least Squares Support Vector Machine
1个月前
已完结
Sources, advances, and future prospects of screening food contaminants in plant-based foods by vibrational spectroscopy combined with machine learning
1个月前
已完结
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