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30 积分 2023-12-07 加入
Microbiological, physicochemical and rheological properties of fermented soymilk produced with exopolysaccharide (EPS) producing lactic acid bacteria strains
2天前
已完结
Microbiological, physicochemical and rheological properties of fermented soymilk produced with exopolysaccharide (EPS) producing lactic acid bacteria strains
1个月前
已完结
Consensus on the Diagnosis and Treatment of Melasma in China (2021 Version)#
4个月前
已关闭
UPLC-QTOF-MS/mS profiling and antioxidant activity of Ngoc Linh ginseng ( panax vietnamensis ) hairy root extract from zebrafish: insights into Keap1/Nrf2-dependent mechanisms
4个月前
已完结
Microencapsulation of Lacticaseibacillus rhamnosus GG and L. plantarum 299 V by reverse spherification: a promising method to improve the survival of probiotics
6个月前
已完结
Development and properties evaluation of multi-strain probiotic with cholesterol-lowering potentialin vitro
6个月前
已完结
A protein of capillary endothelial cells, GPIHBP1, is crucial for plasma triglyceride metabolism
6个月前
已完结
Novel and future lipid-modulating therapies for the prevention of cardiovascular disease
6个月前
已完结
ANGPTL3/8 is an atypical unfoldase that regulates intravascular lipolysis by catalyzing unfolding of lipoprotein lipase
6个月前
已完结
PCSK9 Promotes LDLR Degradation by Preventing SNX17-Mediated LDLR Recycling
6个月前
已完结
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