Lv11
30 积分 2023-04-08 加入
Food spoilage—interactions between food spoilage bacteria
5小时前
待确认
Effect of microbial cell-free meat extract on the growth of spoilage bacteria
5小时前
已完结
Targeting Mitochondrial Drp1 Dynamics in Neurodegenerative Diseases: A Comprehensive Drug Design Approach Using AutoDock Vina‐GPU, DFT, and Molecular Dynamics Simulations
19天前
已完结
Exopolysaccharide Production Is Influenced by Sugars,N-Acylhomoserine Lactone, and Transcriptional Regulators RcsA and RcsB, but Does Not Affect Pathogenicity in the Plant PathogenPantoea ananatis
24天前
已完结
Exploring rose absolute and phenylethyl alcohol as novel quorum sensing inhibitors in Pseudomonas aeruginosa and Chromobacterium violaceum
6个月前
已完结
Sensing of autoinducer-2 by functionally distinct receptors in prokaryotes
11个月前
已完结
Effects of Sodium Chloride on the Physical and Oxidative Stability of Filled Hydrogel Particles Fabricated with Phase Separation Behavior
11个月前
已完结
Exploring rose absolute and phenylethyl alcohol as novel quorum sensing inhibitors in Pseudomonas aeruginosa and Chromobacterium violaceum
11个月前
已完结
Application of Mathematical Model for the Quantification of Acylated Homoserine Lactones Produces by Pseudomonas aeruginosa in Chicken Breast Meat and Broth
1年前
已完结
Detection and characterization of quorum sensing signal molecules in Acinetobacter strains
1年前
已完结
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