Lv31
378 积分 2025-10-16 加入
Effects of annealing on the polymorphic structure of starches from sweet potatoes (Ayamurasaki and Sunnyred cultivars) grown at various soil temperatures
9天前
已完结
Unveiling the suitability of C-starch as functional food: A pairwise interaction of lipids and polyphenol components (LIPOP)
1个月前
已完结
Structure and physicochemical properties of starches from six accessions of the genus Pueraria in China
1个月前
已完结
Single nucleotide polymorphisms of the Waxy gene and their relationship with the physicochemical properties of Pueraria lobata (kudzu) starch
1个月前
已完结
Research Progress on the Regulatory Mechanism of the Waxy Gene in Rice Starch Synthesis
1个月前
已完结
Progress in C-type starches from different plant sources
1个月前
已完结
Effect of drought stress on the morphological and physicochemical properties of starches from Trimezia juncifolia
1个月前
已完结
In vitro fecal fermentation characteristics of mutant rice starch depend more on amylose content than crystalline structure
1个月前
已完结
Euglycemic hyperinsulinemic clamp to assess posthepatic glucose appearance after carbohydrate loading. 2. Evaluation of corn and mung bean starches in healthy men
1个月前
已完结
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