| 标题 |
Amylopectin structure and crystallinity explains variation in digestion kinetics of starches across botanic sources in an in vitro pig model |
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| DOI | |
| 其它 |
期刊:Journal of Animal Science and Biotechnology 作者:B. Martens; W. Gerrits; E. Bruininx; H. Schols 出版日期:2018-12-01 |
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(2025-6-4)