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18 积分 2024-11-22 加入
Exploring the Potential of Smartphones and Tablets for Performance Support in Food Chemistry Laboratory Classes
14天前
已完结
Characteristics of Biofilms Formed by Pathogenic Enterobacterales Isolated from Infected Gastrointestinal Tracts of Rabbits
1个月前
已完结
Enhancement of thermal and biological properties of chitosan by a styrenic polymer and biosynthesized silver nanoparticles
1个月前
已完结
Nanoparticle Morphology Outweighs Antioxidant Properties in Whey Protein–Dextran Maillard Conjugates for Oxidative Stabilization of Chia Oil Powders
8个月前
已完结
Alternatives to antibiotics for sustainable livestock production in the context of the One Health approach: tackling a common foe
9个月前
已完结
Emerging applications of postbiotics to sustainable livestock production systems
9个月前
已关闭
Effect of Saccharomyces cerevisiae Postbiotics and Essential Oil on Growth Performance and Intestinal Health of Weanling Pigs During K88 ETEC Infection
9个月前
已完结
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