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60 积分 2024-11-01 加入
Inhibition of polyphenols on Maillard reaction products and their induction of related diseases: A comprehensive review
5小时前
待确认
Acrylamide induced glucose metabolism disorder in rats involves gut microbiota dysbiosis and changed bile acids metabolism
1个月前
已完结
Acrylamide drives amidase-mediated gut dysbiosis to aggravate colitis
1个月前
已完结
Regulatory effects of Ganoderma atrum polysaccharides on LPS-induced inflammatory macrophages model and intestinal-like Caco-2/macrophages co-culture inflammation model
1个月前
已完结
Pulsed electric field (PEF): Avant-garde extraction escalation technology in food industry
2个月前
已完结
Soy hull nanocellulose enhances the stretchability, transparency and ionic conductance of sodium alginate hydrogels and application in beef preservation
2个月前
已完结
Applications of carbon-based conductive nanomaterials in biosensors
2个月前
已完结
Synergistic inhibitory effects of EGCG and chitosan or sodium alginate on 5-hydroxymethylfurfural (HMF) formation in biscuits
3个月前
已完结
Green manufacturing of a hypoxanthine enzyme sensor for fish freshness based on modified nitrocellulose surface with chito-oligosaccharide
3个月前
已完结
Fish Quality Index Method: Principles, weaknesses, validation, and alternatives—A review
4个月前
已完结
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