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50 积分 2024-11-01 加入
Acrylamide from Maillard reaction products
1天前
待确认
Survey of acrylamide levels in Chinese foods
1天前
已完结
HIWI2 induces G2/M cell cycle arrest and apoptosis in human fibrosarcoma via the ROS/DNA damage/p53 axis
8天前
已完结
Biogenic silicon nanoparticles mitigate cadmium (Cd) toxicity in rapeseed (Brassica napus L.) by modulating the cellular oxidative stress metabolism and reducing Cd translocation
2个月前
已完结
Inhibition of polyphenols on Maillard reaction products and their induction of related diseases: A comprehensive review
5个月前
已完结
Acrylamide induced glucose metabolism disorder in rats involves gut microbiota dysbiosis and changed bile acids metabolism
6个月前
已完结
Acrylamide drives amidase-mediated gut dysbiosis to aggravate colitis
6个月前
已完结
Regulatory effects of Ganoderma atrum polysaccharides on LPS-induced inflammatory macrophages model and intestinal-like Caco-2/macrophages co-culture inflammation model
6个月前
已完结
Pulsed electric field (PEF): Avant-garde extraction escalation technology in food industry
7个月前
已完结
Soy hull nanocellulose enhances the stretchability, transparency and ionic conductance of sodium alginate hydrogels and application in beef preservation
7个月前
已完结