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28 积分 2023-01-03 加入
Changes of physicochemical, morphological, and biological properties of fucoidan from Monascus purpureus-fermented Undaria pinnatifida: Mechanisms and implications
16小时前
已完结
A mutant of Monascus purpureus obtained by carbon ion beam irradiation yielded yellow pigments using various nitrogen sources
4个月前
已完结
Regulation mechanism of lipids for extracellular yellow pigments production by Monascus purpureus BWY-5
4个月前
已完结
Complexation between rice starch and cellulose nanocrystal from black tea residues: Gelatinization properties and digestibility in vitro
8个月前
已完结