Lv01
0 积分 2024-09-04 加入
Structure relationship of non-covalent interactions between lotus seedpod oligomeric procyanidins and glycated casein hydrolysate during digestion
5小时前
已完结
Extraction Methods, Properties, Functions, and Interactions with Other Nutrients of Lotus Procyanidins: A Review
5小时前
已完结
Extraction Methods, Properties, Functions, and Interactions with Other Nutrients of Lotus Procyanidins: A Review
5小时前
已完结
Inhibitory mechanism of CMP-LSOPC nanoparticles on advanced glycation end products released during digestion
2个月前
已完结
Recent research on the physicochemical properties and biological activities of quinones and their practical applications: a comprehensive review
2个月前
已完结
Inhibition of polyphenols on Maillard reaction products and their induction of related diseases: A comprehensive review
2个月前
已完结
Inhibitory mechanism of carboxymethyl chitosan-lotus seedpod oligomeric procyanidin nanoparticles on dietary advanced glycation end products released from glycated casein during digestion
2个月前
已完结
A study on the qualitative analysis of lotus seedpod oligomeric procyanidins during digestion, absorption and colonic fermentation based on UPLC-Q-Exactive/MS
2个月前
已完结
Baicalin promotes antiviral IFNs production and alleviates type I IFN-induced neutrophil inflammation
6个月前
已完结
Baicalin promotes antiviral IFNs production and alleviates type I IFN-induced neutrophil inflammation
6个月前
已完结
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