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20 积分 2024-03-03 加入
Fusarium-based mycoprotein: Advancements in the production of sustainable meat substitutes
27天前
已完结
Utilization of Microalgae and Duckweed as Sustainable Protein Sources for Food and Feed: Nutritional Potential and Functional Applications
27天前
已完结
Osmotic tolerance in Saccharomyces cerevisiae: Implications for food and bioethanol industries
27天前
已完结
Fungal morphology and metabolite production in submerged mycelial processes
1个月前
已完结
Mitochondrial NADH Kinase, Pos5p, Is Required for Efficient Iron-Sulfur Cluster Biogenesis in Saccharomyces cerevisiae
2个月前
已关闭
RNA polymerase II dynamics and mRNA stability feedback scale mRNA amounts with cell size
2个月前
已完结
Size-Dependent Increase in RNA Polymerase II Initiation Rates Mediates Gene Expression Scaling with Cell Size
2个月前
已完结
HowSaccharomycesResponds to Nutrients
2个月前
已完结
Quality Control in the Endoplasmic Reticulum: Crosstalk between ERAD and UPR pathways
2个月前
已完结
Study on the interaction mechanism of phospholipid imbalance and endoplasmic reticulum protein secretion imbalance in Aspergillus niger
2个月前
已完结
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