Lv11
60 积分 2024-11-07 加入
简述道家思想及其对中国山水画的影响
1个月前
已完结
Physicochemical, structural, and digestive properties of pea starch obtained via ultrasonic-assisted alkali extraction
1个月前
已完结
Unveiling the polyphenol profile and bioactive potential of kiwi berry (Actinidia arguta): Antioxidant capacity and enzyme inhibition activities
2个月前
已完结
Different Polyphenolic Components of Soft Fruits Inhibit α-Amylase and α-Glucosidase
2个月前
已完结
In vitro starch digestibility, α-amylase and α-glucosidase inhibitory capacities of raw and processed forms of three varieties of Livingstone potato ( Plectranthus esculentus )
2个月前
已完结
Free and bound total phenolic concentrations, antioxidant capacities, and profiles of proanthocyanidins and anthocyanins in whole grain rice (Oryza sativa L.) of different bran colours
3个月前
已完结
Green and sustainable recovery of polyphenols, flavonoids, alkaloids, and pigments from green tea leaves: Comparative analysis of Soxhlet, accelerated solvent, and supercritical fluid extraction techniques
5个月前
已完结
Polyphenols as Plant-Based Nutraceuticals: Health Effects, Encapsulation, Nano-Delivery, and Application
5个月前
已完结
A comparative study of pulsed electric field, ultrasound, milling and soaking as pre-treatments for assistance in the extraction of polyphenols from willow bark (Salix alba)
6个月前
已完结
Effects of nano freezing-thawing on myofibrillar protein of Atlantic salmon fillets: Protein structure and label-free proteomics
6个月前
已完结
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