Lv2
128 积分 2025-09-16 加入
Functionalized cellulose nanocrystals reinforced polysaccharide matrix for the preparation of active packaging for perishable fruits preservation
10天前
已完结
Encapsulation of carvone in chitosan nanoemulsion as edible film for preservation of slice breads against Aspergillus flavus contamination and aflatoxin B1 production
13天前
已完结
Novel oxidation indicator films based on natural pigments and corn starch/carboxymethyl cellulose
30天前
已完结
Development of cinnamon essential oil-loaded core-shell nano film for the preservation of chilled flesh foods
1个月前
已完结