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A comprehensive review of the applications of bacteriophage-derived endolysins for foodborne bacterial pathogens and food safety: recent advances, challenges, and future perspective
6秒前
求助中
Potential neuroprotective benefits of plant-based fermented foods in Alzheimer's disease: an update on preclinical evidence
1分钟前
已完结
Microalgae as a Sustainable Protein Source: Key Issues Related to Their Production, Application, and the Way Forward
2分钟前
已完结
The impact of medium-chain triglycerides on weight loss and metabolic health in individuals with overweight or obesity: A systematic review and meta-analysis
6分钟前
已完结
Neuroprotective Effect of β‐1,3‐Glucans‐Rich Euglena gracilis Against Ischemic Stroke in Middle‐Aged Mice Fed With a High‐Fat‐High‐Fructose Diet
9分钟前
已完结
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