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Ultrasound‐microwave assisted extraction of proteins from Moringa oleifera leaves: Comparative optimization study and LC‐MS analysis of the protein concentrate
4个月前
已关闭
Biochemical and physical–chemical characterisation of leaf proteins extracted from Cichorium endivia leaves
4个月前
已完结
Olive leaf protein: Extraction optimization, in vitro digestibility, structural and techno-functional properties
4个月前
已完结
Extraction, composition, and functional properties of dried alfalfa (Medicago sativa L.) leaf protein
4个月前
已完结
A comprehensive review on the recent trends in extractions, pretreatments and modifications of plant-based proteins
4个月前
已完结
Construction and properties of an amyloid fiber ferulic acid chitosan double network hydrogel and its inhibition of AGEs activity
4个月前
已完结
Chitosan/squid ring teeth protein hydrogels for the controlled release of curcumin
4个月前
已完结
Preparation of soy protein isolate-naringin-chitosan protein gel: Synergistic effect of ohmic heating pre-treatment and chitosan addition
4个月前
已完结
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