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Optimization of Ultrasonication-Assisted Astaxanthin Extraction Conditions from Red Giant Shrimp ( Aristaeomorpha foliacea ) Processing Waste
1个月前
已完结
Evaluating the status quo of deep eutectic solvent in food chemistry. Potentials and limitations
1个月前
已完结
Identification of novel antioxidant peptides from snakehead (Channa argus) soup generated during gastrointestinal digestion and insights into the anti-oxidation mechanisms
3个月前
已完结
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