Lv41
456 积分 2025-08-14 加入
A feasibility quantitative analysis of free fatty acids in polished rice by fourier transform near‐infrared spectroscopy and chemometrics
8小时前
已完结
Rapid analysis of chemical composition in intact and milled rice cookies using near infrared spectroscopy
8小时前
已完结
Effect of shipping on quality of seeds, meals, fats, and oils
1个月前
已完结
Machine Learning Approaches for Predicting Fusarium Head Blight Epidemic Levels from Climatological Time Series Features
1个月前
已完结
Predictive modelling of the radial growth of Aspergillus flavus and Fusarium proliferatum on paddy and white rice (Oryza sativa)
1个月前
已完结
LUMIR: an LLM-Driven Unified Agent Framework for Multi-task Infrared Spectroscopy Reasoning
1个月前
已完结
Food spoilage fungi: Main agents, sources and strategies for control
2个月前
已完结
大同盆地盐碱荒地改良与高效利用关键技术研究与应用
2个月前
已完结
Cut It: Deauthentication Attacks on Protected Management Frames in WPA2 and WPA3
2个月前
已完结
小胶质细胞再殖通过糖酵解途径影响脑缺血后神经发生的机制研究
4个月前
已采纳
皖公网安备34019202002308
