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66 积分 2025-07-07 加入
Production of Diacylglycerol‐Mixture of Regioisomers with High Purity by Two‐Step Enzymatic Reactions Combined with Molecular Distillation
7个月前
已完结
Deep Eutectic Solvents Enable the Enhanced Production of n‐3 PUFA‐Enriched Triacylglycerols
7个月前
已完结
Production of linseed diacylglycerol-rich oil by combined glycerolysis and esterification
7个月前
已完结
Tuning multi-purpose glycerol-based deep eutectic solvents for biocatalytic deacidification of high-acid rice bran oil: Kinetics, mechanism, and inhibition of side glycerolysis
7个月前
已完结
Adsorption and Desorption Kinetics of Deseeded Tamarind (Tamarindus indica L.) Fruit and Its Modeling Approach
7个月前
已关闭
Nutritional characteristics of DAG oil
7个月前
已完结
Physical properties of palm‐based diacylglycerol and palm‐based oils in the preparation of shelf‐stable margarine
7个月前
已完结
Effects of Locust Bean Gum and Mono‐ and Diglyceride Concentrations on Particle Size and Melting Rates of Ice Cream
7个月前
已完结
Templating effects of dipalmitin on soft palm mid-fraction crystals
7个月前
已完结
Rheological properties, textural properties, and storage stability of palm kernel‐based diacylglycerol‐enriched mayonnaise
7个月前
已完结
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