Lv11
98 积分 2025-08-26 加入
Protective mutations associated with APOE in Alzheimer’s disease
1小时前
待确认
Effects of high energy enteral nutrition on nutritional status and immune function in patients with pulmonary heart failure
1个月前
已关闭
Dietary fiber modification: structure, physicochemical properties, bioactivities, and application-a review
1个月前
已完结
Multiscale combined techniques for evaluating emulsion stability: A critical review
2个月前
已完结
The functionalities and applications of whey/whey protein in fermented foods: a review
3个月前
已完结
Correlation between anthropometrics measurements, prealbumin level and transferin serum with Child-Pugh classification in evaluating nutritional status of liver cirrhosis patient
3个月前
已关闭
The metabolic response to intravenous medium-chain triglycerides in infants after surgery
3个月前
已关闭
Preparation, properties, and uses of enzymatic milk protein hydrolysates
3个月前
已完结
Identification of bitter constituents in milk-based infant formula with hydrolysed milk protein through a sensory-guided technique
3个月前
已完结
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