Lv21
108 积分 2023-11-29 加入
Effects of Human Milk Fat Substitutes on Lipid Metabolism in First-Weaned Rats
1小时前
已关闭
Research progress of sea buckthorn (Hippophae rhamnoides L.) in prevention and treatment of cardiovascular disease
2个月前
已完结
Fatty acid, phytochemical, oxidative stability and in vitro antioxidant property of sea buckthorn (Hippophaë rhamnoides L.) oils extracted by supercritical and subcritical technologies
2个月前
已完结
Effects of interaction between α-tocopherol, oryzanol, and phytosterol on the antiradical activity against DPPH radical
2个月前
已完结
Preparation, Characterization, and Gastrointestinal Digestion of Triterpenol‐Loaded Liposomes
2个月前
已完结
Effects of Medium- and Long-Chain Structured Triacylglycerol on the Therapeutic Efficacy of Vitamin D on Ulcerative Colitis: A Consideration for Efficient Lipid Delivery Systems
2个月前
已完结
Effects of Medium- and Long-Chain Structured Triacylglycerol on the Therapeutic Efficacy of Vitamin D on Ulcerative Colitis: A Consideration for Efficient Lipid Delivery Systems
2个月前
已完结
Effect of Catechin on the Formation of Polycyclic Aromatic Hydrocarbons in Camellia oleifera Oil during Thermal Processing
2个月前
已完结
Effect of Catechin on the Formation of Polycyclic Aromatic Hydrocarbons in Camellia oleifera Oil during Thermal Processing
2个月前
已完结
Prolonging oxidation stability of peony (Paeonia suffruticosa Andr.) seed oil by endogenous lipid concomitants: Phospholipids enhance antioxidant capacity by improving the function of tocopherol
2个月前
已完结
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