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Introduction to thermodynamic and thermal properties of foods
1个月前
已关闭
Chitosan-based delivery systems for protein therapeutics and antigens
1个月前
已完结
Chitosan-Based Nanomaterials for Drug Delivery
1个月前
已完结
Modifying enzyme activity and selectivity by immobilization
1个月前
已完结
Calcium salt-induced rice starch-soybean protein composite gels: Mechanism of influence of calcium salt type and concentration on gel properties
6个月前
已完结
Achievements and challenges in glucose oxidase-instructed multimodal synergistic antibacterial applications
7个月前
已完结
Quality characteristics of refrigerated mackerel Scomberomorus commerson using gelatin-polycaprolactone composite film incorporated with lysozyme and pomegranate peel extract
10个月前
已完结
Effect of codon optimization and promoter choice on recombinant endo-polygalacturonase production in Pichia pastoris
1年前
已完结
Improvement of non-destructive detection of lamb freshness based on dual-parameter flexible temperature-impedance sensor
1年前
已完结
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