Lv1
46 积分 2024-11-07 加入
Seasonal changes driving shifts in core microbes of Nongxiangxing Daqu: a integrated multi-omics analysis and deep learning
1个月前
已完结
Analysis of bacterial diversity and functional differences of Jiang-flavored Daqu produced in different seasons
1个月前
已完结
Analysis of microbial community, physiochemical indices, and volatile compounds of Chinese te‐flavor baijiu daqu produced in different seasons
1个月前
已完结
Analysis of bacterial diversity and functional differences of Jiang-flavored Daqu produced in different seasons
1个月前
已关闭
Seasonal changes driving shifts in core microbes of Nongxiangxing Daqu: a integrated multi-omics analysis and deep learning
1个月前
已完结
Seasonal changes driving shifts in core microbes of Nongxiangxing Daqu: a integrated multi-omics analysis and deep learning
2个月前
已完结
Study of the flavor dissipation mechanism of soy-sauce-marinated beef using flavor matrices
2个月前
已完结
Research on Key Risk Factors and Risk Transmission Path of Procurement in International Engineering Procurement Construction Project
2个月前
已完结
Propagation Analysis and Assessment for the Risks in EPC Projects
2个月前
已完结
Analysis of synergy degree and its influencing factors in hydropower EPC project management
3个月前
已关闭