Lv4
570 积分 2024-12-23 加入
Deciphering the components of Amyloid‐beta (Aβ)‐driven dementia using a novel peptide‐focused global proteomics platform
2个月前
已完结
Thermal Oxidation of Phytosterols in Purified Vegetable Oils with Typical Fatty Acid Compositions
7个月前
已完结
Phytosterols as Functional Compounds and Their Oxidized Derivatives
7个月前
已完结
Phytosterols as Functional Compounds and Their Oxidized Derivatives
7个月前
已关闭
Nanostructured lipid carriers for delivery of free phytosterols: Effect of lipid composition and chemical interesterification on physical stability
7个月前
已完结
Comparison of Phenolic Antioxidants’ Impact on Thermal Oxidation Stability of Pentaerythritol Ester Insulating Oil
7个月前
已完结
Analysis of Free and Esterified Sterol Content and Composition in Seeds Using GC and ESI-MS/MS
8个月前
已完结
Novel encapsulation approaches for phytosterols and their importance in food products: A review
8个月前
已完结
Quantitation of Acyl Chain Oxidation Products Formed upon Thermo-oxidation of Phytosteryl/-stanyl Oleates and Linoleates
10个月前
已完结
Effect of Fatty Acid Unsaturation on Phytosteryl Ester Degradation
10个月前
已完结
皖公网安备34019202002308
