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98 积分 2025-09-13 加入
Sustainable valorization of livestock hoof shell biomass: Composition, characterization, and hydrolysis behavior
1天前
已完结
ZnO nanoparticles-assisted purification of fermentation broth for enhanced xylitol recovery
2天前
已关闭
Structural Characterization, Pharmacological Activities, Applications, and Chemical Modification of Cassia Seed Polysaccharides: A Review
9天前
已完结
Pomelo polysaccharides: A review of the extraction techniques, purification, structural characteristics, interactions, biological activities, applications and future prospects
10天前
已完结
Unveiling the mucilage complexity in a multispecies exploration of the genus Alcea from Iran
26天前
已关闭
Application of Ximenia americana seed mucilage as a fat substitute to enhance the characteristics of low-fat Cheddar cheese
27天前
已完结
A comparative study on utilization of different plant-derived nano-mucilage as a fat replacer in yogurt: Product optimization, physicochemical attributes, shelf-life evaluation, and consumer perception with market orientation
27天前
已关闭
Yam mucilage nanocomposite film incorporated silver nanoparticles extend the shelf life and preserve the postharvest quality of Agaricus bisporus
27天前
已关闭
Effect of PVA-based films incorporated with postbiotics, flax seed mucilage and guar gum to enhance the postharvest quality of fig fruits
27天前
已完结
Development and characterization of an innovative UV-resistant biocomposite film based on Hyptis suaveolens mucilage, black gram husk lignin, and Citrus macroptera essential oil
27天前
已完结
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