Lv21
191 积分 2020-04-13 加入
Identification of novel umami peptides from Pleurotus ostreatus and their umami-enhancing effects through virtual screening, sensory evaluation, and molecular simulation
2小时前
已完结
Dietary Pleurotus citrinopileatus Polysaccharide Improves Growth Performance and Meat Quality Associated with Alterations of Gut Microbiota in Arbor Acre Broilers
16天前
已关闭
Oral Intake of Chicken Bone Collagen Peptides Anti-Skin Aging in Mice by Regulating Collagen Degradation and Synthesis, Inhibiting Inflammation and Activating Lysosomes
16天前
已完结
Effect of ultrasound-assisted enzyme treatment on the quality of chicken breast meat
16天前
已关闭
Angiotensin I-Converting Enzyme (ACE) Inhibitory Activity and ACE Inhibitory Peptides of Salmon (Salmo salar) Protein Hydrolysates Obtained by Human and Porcine Gastrointestinal Enzymes
18天前
已完结
Molecular Localization of Health-Promoting Peptides Derived from Fish Protein Hydrolyzates on Fish Muscle Proteins
18天前
已完结
Integrating lipidomics and metabolomics to reveal biomarkers of fat deposition in chicken meat
29天前
已完结
Effects of Yupingfeng polysaccharide in diet on slaughtering performance and meat flavor of Qingyuan partridge chicken
29天前
已完结
Effect of electron beam irradiation on the quality of chicken during post-mortem ageing
29天前
已完结
A comprehensive analysis of meat quality degradation and identification of spoilage markers in chicken during refrigerated storage using multi-method approach
29天前
已完结
α受体阻滞剂降压治疗中国专家共识
2年前
已采纳
Synthesis of Ultrathin Copper Nanowires Using Tris(trimethylsilyl)silane for High-Performance and Low-Haze Transparent Conductors
5年前
已采纳
LncRNA MAGI2-AS3 Is Regulated by BRD4 and Promotes Gastric Cancer Progression via Maintaining ZEB1 Overexpression by Sponging miR-141/200a
5年前
已采纳
皖公网安备34019202002308
