Lv2
178 积分 2024-04-06 加入
Optimizing the use of power ultrasound to decrease turbidity in whey protein suspensions
17天前
已完结
Effect of 7S/11S ratio on the network structure of heat-induced soy protein gels: a study of probe release
24天前
已完结
DFT-based insights into deep eutectic solvent-promoted arbutin extraction: Hydrogen-bonding and electrostatic analysis
1个月前
已完结
Simultaneous determination of areca nut- and tobacco-specific alkaloids in saliva by LC-MS/MS: Distribution and transformation of alkaloids in oral cavity
6个月前
已完结
Ultrasound-assisted extraction and bioaccessibility of saponins from edible seeds: quinoa, lentil, fenugreek, soybean and lupin
7个月前
已完结
Biliary YB-1/GLI2 axis facilitates ductular reaction and promotes HSC activation via SPP1/integrin αvβ1 signaling during liver fibrogenesis
8个月前
已完结
Lhx2 specifically expressed in HSCs promotes liver regeneration and inhibits liver fibrosis
8个月前
已完结
Piceatannol, a catechol analog of resveratrol, is more effective in improving glucose metabolism disorders
11个月前
已完结
Chloropropanols and their esters in foods: Exposure, formation and mitigation strategies
11个月前
已完结
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