Lv11
56 积分 2025-03-01 加入
Multi-omics research reveals the genetic characteristics and acid resistance mechanism of Lactobacillus delbrueckii subsp. lactis DB-8 screening from Xizang fermented dairy
10小时前
待确认
Machine Learning-Assisted Optimization of Mixed Carbon Source Compositions for High-Performance Denitrification
24天前
已完结
Current Status of Microbial Phenylethanoid Biosynthesis
1个月前
已完结
An insight into structure-activity relationships in subclass IIb bacteriocins: Plantaricin EvF
1个月前
已完结
Development of plantaricin RX-8 loaded pectin/4-carboxyphenylboric acid/carboxymethyl chitosan hydrogel microbead: A potential targeted oral delivery system
1个月前
已完结
A broad-spectrum novel bacteriocin produced by Lactobacillus plantarum SHY 21–2 from yak yogurt: Purification, antimicrobial characteristics and antibacterial mechanism
2个月前
已完结
Role of 6mA in the Regulation of Metabolic Biosynthesis in Sorghum Callus
2个月前
已完结
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