Lv21
190 积分 2024-10-08 加入
4 - Sprouted grains as new plant-based protein sources
19天前
已完结
Chapter 1 - Importance and nutritive value of animal proteins in human diet
25天前
已完结
Chapter 1 - Importance and nutritive value of animal proteins in human diet
25天前
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Single-cell protein
1个月前
已完结
Microorganisms as Potential Source for Food Sustainability
1个月前
已完结
Chapter 14 - Single-cell protein
1个月前
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Chapter 14 - Single-cell protein
1个月前
已关闭
Importance and nutritive value of animal proteins in human diet
1个月前
已完结
High moisture extrusion of pulse proteins: texture, structure, and in vitro digestion characteristics of extrudates
3个月前
已完结
Specific Anion Effects on Water Structure Adjacent to Protein Monolayers
9个月前
已完结
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