Lv66
2980 积分 2023-01-14 加入
Role of bitter contributors and bitter taste receptors: a comprehensive review of their sources, functions and future development
17天前
已完结
Salt taste receptors and associated salty/salt taste-enhancing peptides: A comprehensive review of structure and function
17天前
已完结
Current trends and perspectives on salty and salt taste–enhancing peptides: A focus on preparation, evaluation and perception mechanisms of salt taste
18天前
已完结
Bimetallic bionic taste sensor for perception of the synergistic effect of umami substances
18天前
已完结
Gut–brain axis key to fat preference
27天前
已完结
Anti‐Inflammatory Potential of Fish‐Derived Bioactive Peptides: Molecular Mechanisms, Delivery Strategies, and Clinical Perspectives
29天前
已完结
Bitter taste receptors as sensors of gut luminal contents
29天前
已完结
Umami peptide synergy unveiled: A comprehensive study from molecular simulation to practical validation of sensing strategy
29天前
已完结
Molecular docking and simulation of the synergistic effect between umami peptides, monosodium glutamate and taste receptor T1R1/T1R3
29天前
已完结
Piezo2 in sensory neurons regulates systemic and adipose tissue metabolism
30天前
已完结
皖公网安备34019202002308
