Lv45
640 积分 2025-07-02 加入
Deciphering the role of endogenous polyphenols in the stability and rheological properties of walnut Oleosome emulsions
4天前
已完结
Effect of Ultrasonic Treatment on Freeze-thaw Stability of Soy Protein Isolate Gel
6天前
已完结
Ultrasound pretreatment for lipase-catalyzed synthesis of stigmasteryl oleate and evaluation of its physicochemical properties
1个月前
已完结
Dielectric barrier discharge plasma treatment of catalysts and the effect on isomerised rice bran oil
1个月前
已完结
Ultrasonic treatment of rice bran protein-tannic acid stabilized oil-in-water emulsions: Focus on microstructure, rheological properties and emulsion stability
1个月前
已完结
Immobilization of lipase in chitosan-mesoporous silica material and pore size adjustment
1个月前
已完结
Características inmunológicas claves en la fisiopatología de la sepsis. Infectio
1个月前
已完结
Tannic acid-mediated pH-responsive interface engineering of rice bran oil bodies for inhibition of lipid-protein co-oxidation
1个月前
已完结
Effect of Mucuna bracteata leaf meal diet on growth, digestion and metabolism in Cyprinus carpio (Linnaeus 1758)
1个月前
已完结
Electrochemistry for the Chemoselective Modification of Peptides and Proteins
1个月前
已完结
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