Lv4
490 积分 2025-12-06 加入
Spectral analysis of interaction between carotenoid and tyrosine in ethanol-water solution
1小时前
待确认
Fabrication, characterization, stability and re-dispersity of H-aggregates fucoxanthin/whey protein/chitosan nanoparticles
1小时前
待确认
Innovative Controlled-Release Systems for Fucoxanthin: Research Progress and Applications
9天前
已完结
Delivery systems designed to enhance stability and suitability of lipophilic bioactive compounds in food processing: A review
10天前
已完结
Incorporation of fucoxanthin into 3D printed Pickering emulsion gels stabilized by salmon by-product protein/pectin complexes
10天前
已完结
Microfluidic fabrication of core–shell fucoxanthin nanofibers with improved environmental stability for reducing lipid accumulation in vitro
6个月前
已完结
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