Lv1
40 积分 2025-03-09 加入
The influence of fiber size distribution of type IIB on carcass traits and meat quality in pigs
11小时前
待确认
Transcriptomic regulatory analysis of skeletal muscle development in landrace pigs
11小时前
已完结
Investigation on muscle fiber types and meat quality and estimation of their heritability and correlation coefficients with each other in four pig populations
11小时前
已完结
Identification and functional analysis of miRNAs in skeletal muscle of juvenile and adult largemouth bass, Micropterus salmoides
3天前
已完结
Integrating transcriptome and metabolome to identify key genes regulating important muscular flavour precursors in sheep
2个月前
已完结
Comparative analysis of Longissimus dorsi tissue from two sheep groups identifies differentially expressed genes related to growth, development and meat quality
2个月前
已完结
Long Noncoding RNAs
2个月前
已完结
Genotype and age effects on sheep meat production. 3. Meat quality
2个月前
已完结
Nanoplastics induced health risk: Insights into intestinal barrier homeostasis and potential remediation strategy by dietary intervention
2个月前
已完结
Identification of core immune-related genes CTSK, C3, and IFITM1 for diagnosing Helicobacter pylori infection-associated gastric cancer through transcriptomic analysis
2个月前
已完结
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