Lv11
90 积分 2026-04-21 加入
The food industry supply chain: Synergy of environmental orientation and collaboration in implementing circularity
5小时前
已完结
Different paths to improving together: a taxonomy of buyer-supplier collaborations for sustainability in food supply networks
5小时前
已完结
Unraveling and managing social sustainability tensions in supply chains: perspectives of small suppliers in the food processing sector
8小时前
已完结
Drivers and outcomes of sustainable manufacturing practices: a technological, organisational, and environmental–natural resource-based view perspective
8小时前
已完结
Drivers and outcomes of sustainable manufacturing practices: a technological, organisational, and environmental–natural resource-based view perspective
8小时前
已关闭
Big data driven supply chain innovative capability for sustainable competitive advantage in the food supply chain: Resource‐based view perspective
5个月前
已完结
A novel interval-valued Fermatean fuzzy sets based three-way decision-making method for mechanical products design generation
8小时前
待审核
Variable-granularity distance measures for interval-valued fuzzy sets
8小时前
待审核
A fuzzy Kano model proposal for sustainable product design: Mobile application feature analysis
8小时前
已采纳
Influence of phosphate on hexavalent chromium immobilization by ferrihydrite under light irradiation
8小时前
已采纳
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