| 标题 |
The food industry supply chain: Synergy of environmental orientation and collaboration in implementing circularity |
| 网址 | |
| DOI | |
| 其它 |
期刊:Business Strategy and the Environment 作者:Soumya Varma; Pradipta Patra; Ravi Shankar 出版日期:2024-10-07 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人或该文件上传人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)