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6 积分 2024-10-28 加入
Extraction and characterization of pectin from coffee waste and the effects on pectin-maize starch gel
1个月前
已完结
Transcription factor OsNAC29a confers drought tolerance through the ABA pathway in rice
1个月前
已完结
Transcription factor OsNAC29a confers drought tolerance through the ABA pathway in rice
1个月前
已完结
StWRKY13 promotes anthocyanin biosynthesis in potato (Solanum tuberosum) tubers
1个月前
已完结
Electrophilic components from Xiaoheiyao (rhizomes of Inula nervosa Wall.) alleviate the production of heterocyclic aromatic amines via creatinine inhibition
2个月前
已完结
Transcriptome and Metabolome Analysis Reveals the Effect of Nitrogen–Potassium on Anthocyanin Biosynthesis in “Fuji” Apple
2个月前
已完结
Transcriptomic and metabolomic analyses reveal molecular and metabolic regulation of anthocyanin biosynthesis in three varieties of currant
2个月前
已完结
UV-C radiation promoted flavonoid synthesis during early healing in potato tuber wounds with the possible involvement of ABA and related transcription factor regulation
2个月前
已完结
UV-C radiation promoted flavonoid synthesis during early healing in potato tuber wounds with the possible involvement of ABA and related transcription factor regulation
2个月前
已完结
Impact of consecutive steps through the food chain on the quality of Brussels sprouts, with a special focus on preparation and reheating as applied in large-scale kitchens
2个月前
已关闭
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