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40 积分 2024-02-27 加入
Eucommia ulmoides leaf as an alternative substrate for kombucha fermentation: the role of microbial communities in dynamics and metabolic profile
3个月前
已完结
Kombuchas from black tea, green tea, and yerba-mate decocts: Perceived sensory map, emotions, and physicochemical parameters
3个月前
已完结
Advancing kombucha fermentation: Microbial interactions, functional metabolites, and innovative optimization strategies
3个月前
已完结
Re-examination of chromogenic quantitative assays for determining flavonoid content
3个月前
已完结
Polyphenols and antioxidant activities of Kombucha beverage enriched with Coffeeberry® extract
3个月前
已完结
D-allulose alleviates DSS-induced colitis via regulating gut microbiota and bile acid metabolism
6个月前
已完结
An arabinogalactan from Lycium barbarum attenuates DSS-induced chronic colitis in C57BL/6J mice associated with the modulation of intestinal barrier function and gut microbiota
6个月前
已完结
Gastrointestinal digestion, probiotic fermentation behaviors and immunomodulatory effects of polysaccharides from Sanghuangporus vaninii
6个月前
已完结
Sanguisorba officinalis ethyl acetate extract attenuates ulcerative colitis through inhibiting PI3K-AKT/NF-κB/ STAT3 pathway uncovered by single-cell RNA sequencing
6个月前
已完结
Gut microbiota-derived short-chain fatty acids and their role in human health and disease
6个月前
已完结