Lv11
60 积分 2024-01-31 加入
Modeling and Analysis of Pulsed Electric Field Treatment Chambers for Liquid Food Processing
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A practical guide to electrosynthesis
7个月前
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Microrobots in food science and technology
8个月前
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Cinnamaldehyde‐based Natural Product as Viscosity‐Sensitive Sensor toward Liquid Safety Inspection
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Regulatory considerations, safety issues, and health risks associated with the use of nonthermal processing techniques in food applications 1: ultrasound, high-pressure processing and pulsed electric field
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Chapter 14. All-atom Molecular Dynamics Simulation of Proteins in Crowded Environments
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