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4 积分 2024-10-04 加入
Data Augmentation of Spectral Data for Convolutional Neural Network (CNN) Based Deep Chemometrics
6天前
已完结
Burial or mineralization: Origins and fates of organic matter in the water–suspended particulate matter–sediment of macrophyte- and algae-dominated areas in Lake Taihu
2个月前
已完结
Comparison of Arrhenius model and artificial neuronal network for predicting quality changes of frozen tilapia (Oreochromis niloticus)
3个月前
已完结
Organic Matter Composition as a Driver of Soil Bacterial Responses to Pig Carcass Decomposition in a Canadian Continental Climate
5个月前
已完结
Potential of fluorescence fingerprints for fish meat authentication: Differences in freshness evaluation in white and dark meat at frozen state
5个月前
已完结
Novel automatic de-scattering method for three-dimensional fluorescence spectra based on deep learning
5个月前
已完结
Non-invasive assessment of the bioburden of minced pork using a hand-held fluorescence device
7个月前
已完结
Prospect of fluorescence fingerprints for the noninvasive sensing of seafood freshness: a review
9个月前
已完结
Optical Detection of Meat Spoilage Using Fluorescence Spectroscopy with Selective Excitation Wavelength
9个月前
已完结
Removal of cadmium from rice by Lactobacillus plantarum fermentation
9个月前
已完结
Improving the Thermal Stability of NMC 622 Li-Ion Battery Cathodes through Doping During Coprecipitation
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