Lv11
30 积分 2025-10-02 加入
Colorimetric Determination of 1,2-Propanediol and Related Compounds
1小时前
待确认
Determination of the Level and Position of Substitution in Hydroxypropylated Starch by High-Resolution1H-NMR Spectroscopy ofAlpha-limit Dextrins
13天前
已完结
Synthesis and Characterization of Hydroxypropyl Acorn Starch (HPAS) From Oak Acorn
14天前
已完结
Structure and preparation of octenyl succinic esters of granular starch, microporous starch and soluble maltodextrin
16天前
已完结
NMR Chemical Shifts of Trace Impurities: Industrially Preferred Solvents Used in Process and Green Chemistry
16天前
已完结
Characterization of low-substituted hydroxypropylated canna starch
16天前
已完结
Characterisation of the substituent distribution in hydroxypropylated potato amylopectin starch
17天前
已完结
Colorimetric Determination of 1,2-Propanediol and Related Compounds
1个月前
已完结
Spectrophotometric determination of the hydroxypropyl group in starch ethers
1个月前
已完结
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