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70 积分 2025-10-08 加入
Desalination of duck egg white by biocoagulation to obtain peptide‐ferrous chelate as iron delivery system: Preparation, characterization, and Fe2+ release evaluation in vitro
27天前
已完结
Antarctic krill-derived peptides with consecutive Glu residues enhanced iron binding, solubility, and absorption
27天前
已完结
The Preparation, Antioxidant Activity Evaluation, and Iron-Deficient Anemic Improvement of Oat (Avena sativa L.) Peptides-Ferrous Chelate
27天前
已完结
Metabolomics approach based on LC-HRMS for the fast screening of iron(II)-chelating peptides in protein hydrolysates
27天前
已完结
Comparing oral iron bisglycinate chelate, lactoferrin, lactoferrin with iron and iron polymaltose complex in the treatment of children with iron deficiency anemia
27天前
已完结
Digestion and absorption characteristics of iron-chelating silver carp scale collagen peptide and insights into their chelation mechanism
1个月前
已完结
Phosphorylation modification enhances the iron-chelating properties of peptides derived from goat blood proteins: Towards a facile one-pot strategy
1个月前
已完结
Enzymatic hydrolysis promotes the formation of iron-soy protein composite nanoparticles: characterization and delivery properties
1个月前
已完结
Evaluation of iron supplementation effects of whey protein peptide-ferrous chelate: enhancing bioavailability and antioxidant capacity, promoting gut microbiota balance
1个月前
已完结
Ultrasound-assisted chelation of whey protein isolates with iron: Effects of power variation on protein conformation and binding efficacy
1个月前
已完结