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2 积分 2025-10-18 加入
Spectral data fusion in nondestructive detection of food products: Strategies, recent applications, and future perspectives
18小时前
已完结
Revolutionizing Fresh Food Quality Control in Supply Chains With Machine Learning: Current Advances and Future Challenges
18小时前
已完结
Egg Freshness Safety and Detection Techniques: A Comprehensive Review and Future Perspective
18小时前
已完结
Quality Analysis and Detection of Adulterants and Contaminations in Milk/Milk Powder by Raman Spectroscopy
18小时前
已完结
Next‐Generation Optical Imaging and Spectroscopy: AI and Chemometrics in Assessing Authenticity, Nutrition, and Hazard Factors in Cereals
18小时前
已完结
Deep Learning‐Based Image Recognition for Food Science and Technology: End‐to‐End Workflows and Domain‐Specific Solutions
18小时前
已完结
Exploring efficacy differences and quality evaluation of Gentiana rigescens Franch. from different Jiuzhi methods using UPHLC, FT-MIR, and FT-IR combined with network pharmacology
4天前
已完结
Combination of hyperspectral imaging and machine learning models for fast characterization and classification of municipal solid waste
8天前
已完结
Identification of common types of plastics by vibrational spectroscopic techniques
8天前
已关闭
Breakthrough in anti-reconnaissance technology from a new perspective: A bio-inspired electrochromic device with hyperspectral characteristics of vegetation foliage
9天前
已完结
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