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Removal of phenolic compounds from de-oiled sunflower kernels by aqueous ethanol washing
16天前
已完结
商品酶Cellulase A“Amano”3处理提升葵花籽蛋白色泽和功能性质
17天前
已完结
Effect of aqueous ethanol washing on functional properties of sunflower materials for meat analogue application
17天前
已完结
Effect of pH and defatting on the functional attributes of safflower, sunflower, canola, and hemp protein concentrates
17天前
已完结
Production and characterization of sunflower (Helianthus annuus L.) protein-enriched products obtained at pilot plant scale
18天前
已完结
Inter-relationships between composition, physicochemical properties and functionality of lecithin ingredients
21天前
已完结
Sunflower proteins: overview of their physicochemical, structural and functional properties
21天前
已完结
Characterization of liquid egg yolks hydrolyzed by phospholipase: Structure, thermal stability and emulsification properties
22天前
已完结
Water-in-oil soybean concentrated phospholipids hydrolysis based on the model of enzymatic deactivation and its application in bread
23天前
已完结
Application of Enzymatic Hydrolysis on Sunflower Lecithin Using a Pancreatic PLA2
23天前
已完结
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