Lv21
196 积分 2024-02-17 加入
Sensory-Directed Genetic and Biochemical Characterization of Volatile Terpene Production in Kiwifruit
6小时前
待确认
Puerarin from Pueraria lobate attenuates ischemia‐induced cardiac injuries and inflammation in vitro and in vivo: The key role of miR‐130a‐5p/HMGB2 pathway
6小时前
待确认
Managingtomato bacterial wilt by suppressing Ralstonia solanacearum population in soil and enhancing host resistance through fungus-derived furoic acid compound
6小时前
已完结
16(R)-hydroxyeicosatetraenoic acid, a novel cytochrome P450 product of arachidonic acid, suppresses activation of human polymorphonuclear leukocyte and reduces intracranial pressure in a rabbit model of thromboembolic stroke
6小时前
求助中
Novel biofilm-inspired encapsulation technology enhances the viability of probiotics during processing, storage, and delivery
21天前
已完结
Mechanism insights into the regulation of the LuxS/AI-2 quorum sensing system on the formation of viable but nonculturable state in biofilm cells of beer-spoilage Lactiplantibacillus plantarum
21天前
已完结
Insight into flavor changes in bighead carp (Aristichthys nobilis) fillets during storage based on enzymatic, microbial, and metabolism analysis
21天前
已完结
Types and origins of bacterial membrane vesicles
1个月前
已完结
In vitro evaluation of resistance to environmental stress by planktonic and biofilm form of lactic acid bacteria isolated from traditionally made cheese from Serbia
1个月前
已完结
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