Lv5
1514 积分 2024-11-05 加入
Comparative metabolome and transcriptome analyses reveal the role of MeJA in improving postharvest disease resistance and maintaining the quality of Rosa roxburghii fruit
27天前
已完结
Exogenous melatonin maintains quality of postharvest Rosa roxburghii fruit by modulating reactive oxygen species metabolism and energy status
27天前
已完结
Hydrogen-rich water maintains the quality of Rosa roxburghii by regulating AsA biosynthesis and regeneration
27天前
已完结
Transcriptome and DNA methylome analyses of the effects of postharvest 5-azacytidine treatment on pigment and ascorbic acid metabolism in Rosa roxburghii fruit
27天前
已完结
Transcriptomic and Metabolomic Profiling Reveals the Mechanisms of Color Development in Rosa roxburghii Fruits
29天前
已完结
Effect of oxyresveratrol on the quality and membrane lipid metabolism of shiitake mushroom (Lentinus edodes) during storage
1个月前
已完结
Glycolic acid application reduces the browning of taro slices by diminishing ROS level and membrane lipid metabolism
1个月前
已完结
MicroRNA Lse‐novel_mir63 regulates metamorphosis and fumigant tolerance by targeting CYP4G249 in Lasioderma serricorne
2个月前
已完结
Isoform‐specific roles of Laccase‐2 in cuticle renewal and wing morphogenesis of the cigarette beetle Lasioderma serricorne
2个月前
已完结
Integrated Transcriptomic and Metabolomic Analysis Revealed Regulatory Mechanisms on Flavonoids Biosynthesis in the Skin of Passion Fruit (Passiflora spp.)
2个月前
已完结