Lv11
26 积分 2026-05-18 加入
A fruit edible coating machine to protect the morphological, physiological, and biochemical properties of citrus fruits
30分钟前
求助中
Self-Enhancement of Food Packaging Film Based on Regulable Microstructure Evolution Via Circumfluent Synergistic Blow Molding
40分钟前
求助中
Quality changes and shelf-life prediction model of postharvest apples using partial least squares and artificial neural network analysis
2小时前
已完结
Identification and isolation of BZR transcription factor and screening of cell wall degradation marker genes based on machine learning in ripening kiwifruit
14天前
已完结
A bio-based intelligent konjac glucomannan/carboxymethyl chitosan film with ZIF-67@carmine-enhanced freshness monitoring for seafood preservation
1个月前
已完结
Anthocyanins loaded bilayer films based on polysaccharides assisted by machine learning for fish freshness monitoring
1个月前
已完结
MASPP and MWASP: multi-head self-attention based modules for UNet network in melon spot segmentation
1个月前
已完结
Quantifying techno-functional properties of ingredients from multiple crops using machine learning
1个月前
已完结
Visual nutrition analysis: leveraging segmentation and regression for food nutrient estimation
1个月前
已完结
A Smartphone-Based Non-Destructive Multimodal Deep Learning Approach Using pH-Sensitive Pitaya Peel Films for Real-Time Fish Freshness Detection
1个月前
已完结
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