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Hyperspectral imaging technology for nondestructive identification of quality deterioration in fruits and vegetables: a review
10天前
已完结
Predicting sensory characteristics of pork using physicochemical and VIS/NIR hyperspectral imaging data with machine learning
12天前
已完结
Ripeness evaluation of kiwifruit by hyperspectral imaging
12天前
已完结
.alpha.-Chaconine and .alpha.-solanine content of potato products and their stability during several modes of cooking
19天前
已完结
Accurate detection of full-surface ear rot in maize using hyperspectral imaging and deep learning
24天前
已关闭
Ripeness evaluation of kiwifruit by hyperspectral imaging
24天前
已完结
Early detection of chilling injury in green bell peppers by hyperspectral imaging and chemometrics
25天前
已完结
Nondestructive freshness evaluation of mackerel fish using Vis/NIR hyperspectral imaging and multivariate analysis
25天前
已完结
Detection and analysis of sweet potato defects based on hyperspectral imaging technology
25天前
已完结
An investigation of the thermo-hydraulic performance of a novel double tube heat exchanger with variable cross-section inner tube for trans-critical CO2 cycle
1个月前
已关闭
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