Lv44
446 积分 2023-12-15 加入
Effect of cell microstructure, water status, pectin degradation and salt diffusion on texture softening of pickled cucumber as affected by variety of cucumber cultivars
1个月前
已完结
Machine learning for microbiologists
5个月前
已完结
The ancestral and industrialized gut microbiota and implications for human health
5个月前
已完结
You are what you eat: diet, health and the gut microbiota
5个月前
已完结
Dietary fibre in gastrointestinal health and disease
5个月前
已完结
The gut microbiome and dietary fibres: implications in obesity, cardiometabolic diseases and cancer
5个月前
已完结
The gut microbiota and unhealthy aging: disentangling cause from consequence
5个月前
已完结
Gut microbiome stability and resilience: elucidating the response to perturbations in order to modulate gut health
5个月前
已完结
In vitro fecal fermentation characteristics of bamboo insoluble dietary fiber and its impacts on human gut microbiota
5个月前
已完结
Stereotypes about enterotype: the old and new ideas
5个月前
已完结
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