Lv4
490 积分 2026-03-18 加入
Composition of Absolutes ofJasminum sambacL. Flowers Fractionated with Liquid CO2and Methanol and Comparison with Liquid CO2Extract
1天前
已完结
Network pharmacology-based analysis of the anti-hyperglycemic active ingredients of roselle and experimental validation
1天前
已完结
Anti-inflammatory chemical constituents of Flos Chrysanthemi Indici determined by UPLC-MS/MS integrated with network pharmacology
1天前
已完结
Cardiovascular effects induced by Cymbopogon winterianus essential oil in rats: involvement of calcium channels and vagal pathway
4天前
已完结
Influence of storage temperature and duration on lipid and protein oxidation and flavour changes in frozen pork dumpling filler
10天前
已完结
Oxidative stability and lipid composition of macadamia nuts grown in New Zealand
11天前
已完结
Oxidative Stability of Tree Nut Oils
14天前
已完结
Plants with cosmetic uses
1个月前
已完结
Less-known botanical cosmeceuticals
1个月前
已完结
Endogenous biophenol, fatty acid and volatile profiles of selected oils
1个月前
已完结