Lv11
58 积分 2024-02-13 加入
Nanoemulsion-based polyherbal mouthwash of cinnamon and clove oil: physicochemical characterization, molecular docking, and antimicrobial evaluations
8小时前
已完结
Reinforced stability and antimicrobial activity of cinnamaldehyde-containing pickering emulsions via functionalized zein for food preservation
1个月前
已关闭
Integrative analysis of volatile organic compounds and transcriptional-metabolic networks in two mango cultivars with contrasting aromas
1个月前
已关闭
Discovery of novel umami-enhancing peptides in enzymatic hydrolyzed walnut meal protein and evaluation of their umami-enhancing effect and mechanism
1个月前
已完结
Nanoscale Pickering emulsion food preservative films/coatings: Compositions, preparations, influencing factors, and applications
3个月前
已完结
Dual roles of tannins as polyphenols and metal complexing agents in the prevention and treatment of Alzheimer's disease: Exploring the potential of dietary interventions
8个月前
已完结
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