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0 积分 2023-12-09 加入
Interaction mechanism, fabrication strategies, and advanced applications of konjac glucomannan-based mixed polysaccharide systems
3小时前
已完结
Xanthan gum alters the mucosal adhesion performance of konjac glucomannan through an entropy loss-type network entrapment mechanism
3小时前
已完结
Thermo-irreversible konjac glucomannan gels: Preparation, mechanism, and applications
3小时前
已完结
Konjac Glucomannan (KGM), Deacetylated KGM (Da-KGM), and Degraded KGM Derivatives: A Special Focus on Colloidal Nutrition
4小时前
已完结
Inactivation of Listeria innocua on blueberries by novel ultrasound washing processes and their impact on quality during storage
27天前
已完结
Integrating intermittent ultrasound with micro-nanobubbles for enhanced reduction of pathogenic bacteria during fresh-cut lotus root sanitation
27天前
已完结
Preparation of Chlorophyll Oligomer Microcapsules Induced by Pulsed Electric Field to Enhance Stability and Bioavailability of Chlorophyll
6个月前
已完结
Enhancement of Monascus Pigments Stability by Sodium Alginate and its Mechanism of Action
6个月前
已完结
Ultrasound-microwave assisted protein structural reorganization improves chili oil quality and stabilizes lipophilic bioactive compounds
7个月前
已关闭
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